Friday, August 14th, 2009
Why newspapers still need sub-editors #3
Spotted in today’s Metro – a travel piece on what looks like a delightful part of Sardinia. But I think the “gut-busting” lunch enjoyed by the writer has affected her English. …courses of muscles and clams, fat prawns and melt-in-the-mouth hoops of calamari… And I thought the Metro was supposed to be a subs’ paper…